July 27, 2012 § 7 Comments
Considering all of the Bruichladdich news going on this week, I thought I’d throw my 2 cents in and refocus on what I’m most interested in: the WHISKY!
(But in case you missed it, the fiercely independent Islay distillery just confirmed that they are selling to Remy.)
So today I am reviewing one of my favorite Bruichladdich expressions, the Second Edition 12 year Islay Single Malt, 46% abv aged in Bourbon barrels.
NOSE: Cinnamon bark, cherry (black? fresh?), Red Hot candies, caramel, black licorice mixed with a magic marker, peat is there but quite light and masked by the spicy candy notes
TASTE: Sweet cherry candy (jolly rancher?), cherry morphs into cinnamon, starts medium-strong and balloons up to the peat
FINISH: Bold and very strong, move through the pallet, nice tingling that lingers on lips & tongue for quite a while
What’s your favorite ‘laddich?